Dried Tofu Chips

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One of the Shan traditional foods which gets from drying the skin of yellow and white tofu. Many shan noodle shop can make it that you can get it both from Taunggyi and neighboring cities. It can be made from chick pea and salt. Either mall local businesses like local noodle shop or family businesses can produce it. Because of its flavor, Shan tofu differs from other regions' tofu so Shan dried tofu chips has its own taste and grade. It takes about one day to get Tofu and around 2 months to get its skin dried and ready made dried tofu skin. You can have it as a food supplement by frying the chips and dipped oil. All gender at all age and children.

Remark -
Buy Local Products at
Souvenirs shops and local food collections
Indicative Price -
1/4 viss - 2000 MMKs