Homemade Rice Noodle Mee-Shay, Gennuine Mandalay Style. The Mee Shay is a dish of rice noodles mixed in a meat sauce. A pork leg is slow cooked in clay-pot and serves as a perfumed broth to cook the rice noodle. A sauce made of coriander, garlic, soya bean sauce, rice sauce and chili oil is then added to mix to give it a kick.
30413, Coner of Shwe Tha Byay St and Sandar St, Dekkhina Thiri, Naypyitaw, Myanmar